Spring 2021 - Dining During COVID-19

Contact Information

For any questions or inquiries specific to Dining Services, please email UMDining@miami.edu or call 305-284-1582 Monday through Friday 8:00 a.m.- 5:00 p.m.

For any after-hours, weekends, or emergency requests, please call us!

  • Michael Ross, UM Dining  786-314-8113
  • Ana Alvarez, Auxiliary Services  305-205-5875
  • Humberto Speziani, Business Services  305-951-4200 

Spring 2021 - Meal Plan Update

Please note, effective February 6th, Hecht-Stanford and Mahoney-Pearson dining halls will maintain regular hours but are open for take-out only until Februray 28, 2021. 

The University has developed a spring 2021 plan, guided by public health experts, that puts the health and safety of our students and community first. Consistent with that plan, UM Dining has worked diligently to formulate guidelines that adhere to public health and government directives and provide for a healthy and safe dining experience. Residential dining and retail locations are expected to resume regular schedules for the spring semester. 

To provide a safe dining environment, each facility has limited seating capacities, distancing requirements, enhanced cleaning protocols, and visual signage to help guide students within the spaces. In addition to these measures, dining halls are available to student, faculty and staff that have a meal plan only. We are open this spring with a robust resident dining program for both eat-in (subject to public health directives) and expanded take-out selections. Both Residential and Commuter meal plans will provide students with plenty of nutritious & healthy options this spring.

Visit UM Dining Covid19 Updates for the latest Dining Announcements.

Visit coronavirus.miami.edu for the latest University-wide information.

Spring 2021 - Dine on Campus